月刊専門料理
月刊専門料理
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This page is not an official page of the app or its developer, but an independent editorial publication created for informational and commentary purposes. Unless expressly stated otherwise, neither the app nor its developer is affiliated with, endorsed by, sponsored by, authorized by, or otherwise officially connected with MWM, Apple, Google Play, the app publisher, or the app's developer, and nothing on this page implies that the app was developed using MWM's services. Any trademarks, logos, screenshots, and other content remain the property of their respective owners.

Logo of 月刊専門料理
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月刊専門料理

Step inside the kitchens of the world’s elite chefs. Master advanced techniques in Japanese, French, and Italian cuisine with the digital edition of the industry’s most prestigious professional journal.

Key Figures

Downloads

23K+

User Rating

2.3/5

Total Ratings

0

Publisher

SHIBATASHOTEN Co., Ltd.

Category

Food & Drink

Locales

1

Latest Version

3.0.1

Size

39.5 MB

First Released

Jul 23, 2015
Features

Master Professional Culinary Techniques

Unlock exclusive access to the world’s most respected technical journal for professional chefs. From seasonal sourcing to elite plating, master the art of fine dining with Shibata Shoten.

Elite Technical Tutorials

Detailed masterclasses from Michelin-starred chefs covering high-end Japanese, French, Italian, and Chinese techniques.

Deep Ingredient Insights

Stay ahead of global culinary trends with expert analysis on seasonal sourcing, rare ingredients, and artisanal production.

The following screenshots and description are sourced directly from the app's official store listing and are the property of the app developer.

App Store

Screenshots

月刊専門料理 - A page from Monthly Specialist Cooking magazine showing a timeline of the Japanese food service industry history during the 1970s and 1980s.

A page from Monthly Specialist Cooking magazine showing a timeline of the Japanese food service industry history during the 1970s and 1980s.

月刊専門料理 - Professional restaurant service workflow diagram and hospitality tips in Japanese

Professional restaurant service workflow diagram and hospitality tips in Japanese

月刊専門料理 - A digital page from the Monthly Specialist Cooking app showing technical advice on restaurant delivery services and marketing strategies

A digital page from the Monthly Specialist Cooking app showing technical advice on restaurant delivery services and marketing strategies

月刊専門料理 - Professional culinary journal page featuring research and charts on sustainable seafood and animal welfare.

Professional culinary journal page featuring research and charts on sustainable seafood and animal welfare.

月刊専門料理 - A digital magazine page in the Monthly Specialist Cooking app featuring a professional chef profile and activity timeline

A digital magazine page in the Monthly Specialist Cooking app featuring a professional chef profile and activity timeline

Description

日本料理、イタリア料理、フランス料理、中国料理、デザート、その他各国料理の技術と情報を満載。近年、関心が高まっている素材の動向、食材生産地の現状もフォローします。「専門性の高さ」をキーワードに一流の調理技術を惜しみなく解説。 ◎出版物のタイトル: 月刊専門料理 ◎発行間隔:毎月 ◎定期購読の価格と期間 1ヶ月  1,400円 2ヶ月  2,800円 3ヶ月  4,200円 6ヶ月  8,400円 1年  16,800円 ◎課金について  定期購読料金はiTunes アカウントにて行われます。 ◎定期購読の自動更新について  定期購読期間終了の24時間以上前に自動更新を解除しない限り、自動更新されます。 ◎自動更新時の課金について  自動更新される際の課金については、定期購読期間の終了日の24時間以内に行われます。 ◎定期購読の確認について  定期購読状況の確認と自動更新の停止は、App Store のApple IDの設定にて行います。 ◎定期購読のキャンセルについて  定期購読中は、期間の変更やキャンセルをすることができません。

Download

Download on App Store

This page is not an official page of the app or its developer, but an independent editorial publication created for informational and commentary purposes. Unless expressly stated otherwise, neither the app nor its developer is affiliated with, endorsed by, sponsored by, authorized by, or otherwise officially connected with MWM, Apple, Google Play, the app publisher, or the app's developer, and nothing on this page implies that the app was developed using MWM's services. Any trademarks, logos, screenshots, and other content remain the property of their respective owners.